{"id":676,"date":"2024-01-16T14:22:14","date_gmt":"2024-01-16T14:22:14","guid":{"rendered":"https:\/\/cuorenama.com\/ricetta\/melanzane-alla-parmigiana-con-pomodoro-cuore-di-bue\/"},"modified":"2024-01-25T11:15:27","modified_gmt":"2024-01-25T11:15:27","slug":"aubergine-parmigiana-with-nama-tomato","status":"publish","type":"ricetta","link":"https:\/\/cuorenama.com\/en\/recipe\/aubergine-parmigiana-with-nama-tomato\/","title":{"rendered":"Aubergine parmigiana with Nama tomato"},"content":{"rendered":"\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-container-core-group-is-layout-670d4cbd wp-block-group-is-layout-constrained\" style=\"padding-top:var(--wp--preset--spacing--70);padding-bottom:var(--wp--preset--spacing--70)\"><h1 class=\"has-text-align-center wp-block-post-title has-xxl-font-size\">Aubergine parmigiana with Nama tomato<\/h1>\n\n\n<p class=\"has-text-align-center\" style=\"margin-top:var(--wp--preset--spacing--40);margin-bottom:var(--wp--preset--spacing--40)\">This delicious recipe brings out the rich aroma of Nama tomatoes, wrapped in a crispy, irresistible cheese crust. A combination of flavours that will conquer your palate with its simplicity and tastiness.<\/p>\n\n\n\n<div style=\"height:4vw\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-xxl-font-size\">Ingredients<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-5a2734e5 wp-block-columns-is-layout-flex\" style=\"padding-bottom:2vw\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-bottom:0\">\n<ul class=\"wp-block-list\">\n<li>Aubergines<\/li>\n\n\n\n<li>Nama tomatoes, peeled and chopped<\/li>\n\n\n\n<li>Mozzarella<\/li>\n\n\n\n<li>Grated Parmigiano Reggiano<\/li>\n\n\n\n<li>Fresh basil<\/li>\n\n\n\n<li>Extra virgin olive oil<\/li>\n\n\n\n<li>Salt and pepper<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-bottom:0;flex-basis:80px\"><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-bottom:0\">\n<p><strong>Cooking time<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Grilling or frying the aubergines: 15-20 minutes<\/li>\n\n\n\n<li>Preparing the sauce: 15-20 minutes<\/li>\n\n\n\n<li>Baking: approx. 20-30 minutes<\/li>\n<\/ul>\n\n\n\n<p><strong>Degree of difficulty<\/strong><br>Medium<\/p>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-xxl-font-size\">Preparation<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Slice the aubergines, grill or fry them until golden brown and set aside.<\/li>\n\n\n\n<li>In a saucepan, prepare a sauce with Nama tomatoes, basil, salt and pepper.<\/li>\n\n\n\n<li>In a baking tray, alternate layers of aubergines, sauce, mozzarella and Parmigiano.<\/li>\n\n\n\n<li>Repeat the layers until you run out of ingredients, making sure the last layer is cheese.<\/li>\n\n\n\n<li>Bake in a preheated oven at 180\u00b0C until the cheese has melted and the surface is golden brown.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n","protected":false},"featured_media":588,"template":"","meta":{"footnotes":""},"categoria-ricetta":[24],"class_list":["post-676","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","categoria-ricetta-hot-dishes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Aubergine parmigiana with Nama tomato - NAMA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cuorenama.com\/recipe\/melanzane-alla-parmigiana-con-pomodoro-nama\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aubergine parmigiana with Nama tomato - NAMA\" \/>\n<meta property=\"og:description\" content=\"This delicious recipe brings out the rich aroma of Nama tomatoes, wrapped in a crispy, irresistible cheese crust. 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